{"id":37403,"date":"2026-01-22T12:10:19","date_gmt":"2026-01-22T05:10:19","guid":{"rendered":"https:\/\/www.biotec.or.th\/home\/?p=37403"},"modified":"2026-01-22T12:25:41","modified_gmt":"2026-01-22T05:25:41","slug":"prof-michele-suman-ijc-foodsec-visit-en","status":"publish","type":"post","link":"https:\/\/biotec.or.th\/home\/en\/prof-michele-suman-ijc-foodsec-visit-en\/","title":{"rendered":"BIOTEC NSTDA Welcomes Prof. Michele Suman as a Visiting Researcher to Strengthen International Collaboration in Food Safety Research"},"content":{"rendered":"\t\t
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BIOTEC, NSTDA was honored to welcome Prof. Michele Suman as a visiting researcher at BIOTEC from 8\u201323 January 2026<\/strong><\/span>\u00a0<\/strong><\/p>

Prof. Suman is the Food Safety and Authenticity Research Manager at Barilla (Italy) and also serves as Professor at the University of Parma and Professor at the Catholic University of the Sacred Heart.<\/strong><\/span>\u00a0<\/strong><\/span><\/p>

During his visit, Assoc. Prof. Dr. Chaorawee Adthalungrong, Executive Director of BIOTEC, warmly welcomed Prof. Suman, highlighting the importance of international collaboration in advancing research excellence.<\/strong><\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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His visit is part of the Mycobeans Project, funded by the RISE Marie Sk\u0142odowska-Curie Actions (MSCA), European Union, fostering global knowledge exchange in food safety, authenticity, and biotechnology.<\/span><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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BIOTEC, NSTDA was honored to welcome Prof. Michele Suman as a visiting researcher at BIOTEC from 8\u201323 January 2026\u00a0 Prof. Suman is the Food Safety and Authenticity Research Manager at Barilla (Italy) and also serves as Professor at the University […]<\/p>\n","protected":false},"author":27,"featured_media":37382,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":"","_wp_rev_ctl_limit":""},"categories":[33],"tags":[141,179,3004,1374,2654,2599,3006,3008,336,1393],"class_list":["post-37403","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-news","tag-biotec","tag-biotechnology","tag-food-authenticity-en","tag-food-safety-en","tag-ijcfoodsec-en","tag-international-collaboration-en","tag-mscarise-en","tag-mycobeans-project-en","tag-nstda-en","tag--en"],"_links":{"self":[{"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/posts\/37403","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/users\/27"}],"replies":[{"embeddable":true,"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/comments?post=37403"}],"version-history":[{"count":8,"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/posts\/37403\/revisions"}],"predecessor-version":[{"id":37411,"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/posts\/37403\/revisions\/37411"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/media\/37382"}],"wp:attachment":[{"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/media?parent=37403"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/categories?post=37403"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/biotec.or.th\/home\/wp-json\/wp\/v2\/tags?post=37403"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}