IJC-FOODSEC Workshop 2024
Nanopore Sequencing Workshop: Lactic Acid Bacteria Genome Sequencing and Bioinformatics

October 2024
University of Parma, Italy

IJC-FOODSEC is pleased to announce a cutting-edge workshop titled “Nanopore Sequencing Workshop: Lactic Acid Bacteria Genome Sequencing and Bioinformatics.” This event will take place in October 2024 at the prestigious University of Parma. 

Led by renowned experts Dr. Thidathip Wongsurawat and Dr. Piroon Jenjaroenpun, along with their skilled team, the workshop aims to provide in-depth knowledge and hands-on experience in nanopore sequencing technology, specifically focusing on lactic acid bacteria. Participants will gain practical insights into genome sequencing and bioinformatics applications essential for advancing research in food safety and microbiology.